Chicken Florentine

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Quick Overview

A dish that Caterina de’ Medici would be proud to serve in court, this 6 oz boneless, dark chicken stuffed with spinach and topped with a delectable red wine mushroom sauce is accompanied by sautéed potatoes, and a green bean almondine.

Chicken Florentine

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6oz. boneless dark chicken stuffed with spinach | Side dishes: Sauteed potato , green bean almundine | Sauce: red wine mushroom sauce  

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