A La Carte Package

*HOR D’OEUVRES AND CANOPIES - (Select three options

Assorted Dumplings +$11.94Canapés Lox / Tuna / Egg / Salmon +$11.94Canapés of Beef / Chicken Tartar +$11.94Canapés of Nova Scotia +$11.94Chopped Liver in Profiterole +$11.94Grilled Vegetable Kebob +$11.94Guacamole (elegantly served in an Egg Shell +$11.94Hearts of Palm Wrapped in Roast Beef +$11.94Mixed Melon Kabobs +$11.94Seasoned Chicken Twist +$11.94Smoked Turkey Almandine +$11.94Stuffed Celery w/ Tuna & Salmon +$11.94Sweet Gherkin Wrapped in Salami +$11.94Tilapia Cocotina +$11.94

*HOR D’OEUVRES AND CANOPIES - Minimum 10 of each @ $1.99 Each

• Brochette of Beef +$19.99
• Brochette of Chicken +$19.99
• Chinese Egg Rolls +$19.99
• Franks in a Blanket +$19.99
• Mini Potato Pancakes +$19.99
• Mushrooms stuffed with Spinach +$19.99
• Pastrami Wrapped Pineapple +$19.99
• Potato Puffs +$19.99
• Sesame Chicken Bites +$19.99
• Swedish Meat Balls +$19.99

*PLATTERS - 14” platterserves (Serves 15-20 Guests)

• Dessert Platters - Assorted Linzer Cookies Platter +$39.99
• Dessert Platters - Cinnamon Twist Platter +$39.99
• Dessert Platters - Cookies & Rugelach Platter +$39.99
• Dessert Platters - Fresh Fruit Platter +$39.99
• Savory Platters - Assorted Gourmet Cheese Platter +$107.50
• Savory Platters - Assorted Wraps Platter +$49.99
• Savory Platters - Chicken Strips Platter (with honey mustard) +$96.00
• Savory Platters - Cold Cuts Platter - Sushi Platter (Please order 48 hours in advance) +$96.00
• Savory Platters - Cold Cuts Sandwich Platter +$49.99
• Savory Platters - Crudités Platter with Home Dip +$49.99
• Savory Platters - Grilled Vegetables Platter +$49.99
• Savory Platters - Guacamole & pita chips platter +$34.99
• Savory Platters - Smoked Fish Platter +$169.99

*HOT ENTREES - 9 x 13 Size Pan serves up to 18 Guests

• Beef and Broccoli +$160.00
• Braised Brisket of Beef with Mushroom Sauce +$199.00
• Breast of Chicken, with a Garlic Red Wine Demy +$140.00
• Chicken Lo Mein +$99.00
• Chicken Marsala +$140.00
• Grilled Chicken topped with Sautéed Onions +$140.00
• Pepper Steak +$160.00

*HOT SIDE DISHES - 9 x 13 Size Pan serves up to 18 Guests

• Red Bliss Potato with Garlic and Herbs +$75.00
• Rice Pilaf +$75.00
• Sugar Snap Peas with Red and Yellow Peppers +$75.00
• Vegetable Medley +$75.00

*SALADS

• Large $33.99 (Serves 20 guests) +$33.99
• Small $23.99 (Serves 10 guests) +$23.99

* Required Fields